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Contact us

IMPAG AG


Räffelstrasse 12
8045 Zurich, Switzerland

Phone : +41 43 499 25 00
Fax : +41 43 499 25 01
info@impag.ch

Certificates

Quality and Environment are both key issues for IMPAG.
CH Bio regulation

Certificate for Bio Inspecta (organic)

Bio Inspecta
valid until 31. December 2020

Knospe certificate 2020

Knospe (Bud) Certificate

Bio Suisse
valid until 31. December 2020

IMPAG is ISO certified.

ISO Certificate

ISO 9001:2015
valid until 1 May 2020

Certificate IQ-Net

ISO 9001:2015
valid until 1 Mai 2020

It confirms our reliability.

D&B Rating Certificate

The D&B Rating Certificate is the quality certification mark for commerce and stands for both reliability and stability.

NEWS

28.01.2020

Pharma Catalogue 2020

News Catalogue Pharma 2020

Our new catalogue 2020 is now available. 

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27.01.2020

Cataloge Basic Chemicals 2020

Range of Basic Chemicals

We are happy to present our new Basic Chemicals Catalogue 2020 (German)

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14.01.2020

Moving review of Anniversary Year

film review

What a team – together unique!

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10.01.2020

New supply partner Ceramisphere

Innovative and environmentally friendly anticorrosion system.

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01.01.2020

New «BIO Knospe» Certificate (organic)

Certificate

The new certificates are online!

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31.10.2019

The new chemworld 2019 is now available!

IMPAG turns 100 – Here's to another century of success

Read more about our new chemworld 2019.

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01.10.2019

Beautycare 2019

Our new Beautycare 2019 is now available and reports on the trend «Beauty…

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27.09.2019

Light stabilizers new from IMPAG

Light stabilizing additives

Stabilizers are used for material protection just about everywhere in the world…

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23.08.2019

IMPAG Switzerland receives Swiss Arbeitgeber (Employer) Award

IMPAG wins Award

In a celebratory atmosphere, the 2019 Swiss Arbeitgeber Awards were held in Lake…

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19.08.2019

IMPAG receives silver status from Ecovadis

Ecovadis Silver Status

IMPAG Group has been awarded silver status by EcoVadis in recognition of its…

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19.06.2019

VERSATILE CEREAL PRODUCTS

Raw materials for the food industry

Technical article in the Swiss magazine "Lebensmittel-Technologie 06_2019"

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05.06.2019

100 years of specialised services!

Interview in COSSMA

Looking forward! Dr. Vera Maienschain, Dr. Isabelle Stussi and Remo Bernardi in…

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