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Nutrition & Health

Given our extensive technical know-how with our own food technologies and the high quality of our raw materials, we support you as a partner for the evaluation of innovations and product developments that satisfy the future demands of the food industry.

[Translate to English:] Unser Symbol für die Lebensmittelrohstoffe.

Contact us

IMPAG AG
Nutrition & Health

Business Unit Nutrition & Health
Räffelstrasse 12
8045 Zurich, Switzerland

Phone : +41 43 499 25 00
Fax : +41 43 499 25 01
info@impag.ch

 

New products and trends are forever appearing in the food and beverage industry. We keep you informed with our focus reports!

08.11.2018

Claria Instant – the cold-swelling Clean Label functional corn starch

Responding to the consumer demand for products that are as natural, unprocessed and free of E numbers as possible, Tate & Lyle already developed a product line in 2014 of Clean...

08.11.2018

Blue and green colours from algae

Algae are considered a superfood for their high content of protein, calcium, iron, and omega-3 fatty acids. Besides their nutritional and physiological advantages, algae make...

08.11.2018

Expansion of product range: Alginates

As of now, we are able to supply you with alginates from our partner J. Rettenmaier & Söhne. 

08.11.2018

Expansion of the product range with palm oil-free emulsifiers

An environmentally friendly lifestyle is becoming increasingly important in society. In particular, the consumption of food from sustainable cultivation is becoming increasingly...

08.11.2018

Psyllium – the fascinating powder now available in EU Organic quality

Adding psyllium is a great way to produce high-fibre products as a wide range of innovative developments, by making use of the functional properties arising from its high water...

09.10.2018

Meat alternatives as current trend

This article is only available in German and French.

Please get in touch with out Business Unit Nutrition & Health for information in English.

NEWS

09.04.2019

Colouring foods: specialist article in German

Colouring foods are widley used

Colouring foods provide confectionery with attractive colours

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15.02.2019

Press Release: IMPAG Anniversary

Entry in commercial register

On February 15, 19198, the company was entered in the commercial register! Some...

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22.01.2019

Lecithin – our partner Soya International Ltd.

Partner Soya International Ltd.

We are pleased to inform you that we represent our partner Soya International...

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09.01.2019

New «BIO Knospe» Certificate (organic)

Certificate

The new certificates are online!

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27.12.2018

Strategic partnership Emsland und IMPAG Group new also in Poland

Starches

Emsland Group announce a strategic partnership with IMPAG Group in Poland

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05.11.2018

Plant protein power packet, new in the COOP

Protein power packet

Food startup Amidori shows how to combine healthy vegetarian and sustainable...

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