Given our extensive technical know-how with our own food technologies and the high quality of our raw materials, we support you as a partner for the evaluation of innovations and product developments that satisfy the future demands of the food industry.
Reducing sugar while meeting consumer demands is a challenge, but not an…Read more
In a celebratory atmosphere, the 2019 Swiss Arbeitgeber Awards were held in Lake…Read more
Looking forward! Dr. Vera Maienschain, Dr. Isabelle Stussi and Remo Bernardi in…Read more
The construction phase of IMPAG’s new Logistics Centre in Rothrist has kicked…Read more
On February 15, 19198, the company was entered in the commercial register! Some…Read more
We are pleased to inform you that we represent our partner Soya International…Read more