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NUTRITION & HEALTH

Given our extensive technical know-how with our own food technologists and the high quality of our raw materials, we support you as a partner for the evaluation of innovations and product developments that satisfy the future demands of the food industry.

Unser Symbol für die Lebensmittelrohstoffe.

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IMPAG AG

Business Unit Nutrition & Health
Räffelstrasse 12
8045 Zürich, Switzerland

Phone : +41 43 499 25 00
info@impag.ch

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New products and trends are forever appearing in the food and beverage industry. We keep you informed with our focus reports!

21.09.2021

Optimized Nutri-Score – with beta-glucan from oats

Consumers want to do more than just fight off symptoms; they also want to achieve greater long-term health by having a healthy lifestyle and a balanced diet. This creates the…

21.09.2021

Colour solutions for plant-based meat and fish alternatives

The trend towards meat and fish alternatives has long since made its way onto consumers’ plates, and products are constantly being redeveloped accordingly. Read the focus article…

27.05.2021

Avalanche™ – white without titanium dioxide

The European Food Safety Authority EFSA no longer classifies titanium dioxide E171 as safe. Accordingly, the laws in Switzerland are set to change at the end of the year. 

24.02.2021

Plant Power

From Trend to Lifestyle – Veganuary 2021 may already be history, but the vegan diet trend is here to stay. Yet, what exactly is behind this trend, which is increasingly developing…

24.02.2021

Corporate Responsibility

“Taking responsibility” is demanded by the majority of the Swiss population: responsibility for the environment and towards people.

24.02.2021

VIVAPUR® PECTIN added to the range

We have newly expanded our portfolio with high quality pectins from the joint venture of our long-term supply partner J. Rettenmaier & Söhne and the Italian pectin producer…

22.02.2021

"Rising Orange" – The Colour of the Year 2021

Consumers are looking for "good" energy in 2021: The colour orange awakens positive feelings! It is suitable for food and beverages!

28.09.2020

Soluble corn fibre as a substitute for FOS and inulin

Soluble dietary fibre brings many advantages: from a nutritional perspective, soluble fibres are valuable ingredients that physiologically support weight management and digestion,…

28.09.2020

Immunity Booster

From acerola to zinc and vitamins – we have the right ingredients for strong products.

28.09.2020

Certasure – safety in colouring foodstuffs and natural food colours

The new Certasure™ label for colouring foodstuffs and natural food colours from our partner Sensient Technologies promises safety.

28.09.2020

PromOat Instant

Test out the first fully soluble oat fibre and enrich your products with these healthy dietary fibres. PromOat Instant is rich in beta-glucan and can be advertised with EFSA/FDA…

28.09.2020

Nutri-Score

The Nutri-Score is on its way in, and is likely to be standard on consumer packaging in the near future. 

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